No additives, preservatives or colouring

2007
The Great Taste Awards
Organic Chicken Liver, Brandy & Herb Pâté - Gold Award
Duchy Originals Chicken Liver, Apple Chutney & Cider Pâté - Gold Award
Duchy Originals Devilled Chicken Liver Pâté - Gold Award
The True Taste Awards
Medium Manufacturer - Highly Commended

2006
The True Taste Awards - Medium Manufacturer - Silver Award
The Great Taste Awards
Chicken Liver, Mushroom & Garlic Pâté - Gold Award
Chicken Liver, Cointreau & Orange Pâté - Silver Award
Chicken Liver, Chilli & Lemongrass Pâté - Silver Award
Stilton & Pear Pâté - Silver Award
Chicken & Cognac Pâté - Bronze Award

2005
42 under Forty Two - Innovation Award - Winner
The Great Taste Awards
Wild Forest Mushroom Pâté - Bronze Award

2004
The True Taste Awards
Medium Manufacturer - Silver Award
Welsh Food Ambassador - Rufus Carter
The Great Taste Awards
Chocolate Terrine with Cointreau - Silver Award
Chicken, Ham & Asparagus Pie - Silver Award
Turkey & Cranberry Pie - Silver Award
Game Pie - Silver Award
Chicken Liver, Cointreau & Orange Pâté - Bronze Award
Chicken Liver, Port & Hazelnut Pâté - Bronze Award
Kipper & Lemon Pâté - Bronze Award
Stilton & Pear Pâté - Bronze Award
Brown Lentil & Mushroom Pâté - Bronze Award
Red Lentil & Sun Dried Tomato Pâté - Bronze Award
Hummus Holiday (Red Pesto Hummus) - Bronze Award
Smoked Salmon Mousse - Bronze Award
Chocolate Terrine With Amaretto & Almond - Bronze Award
Roasted Pepper & Pinenut Tart - Bronze Award
Red Onion & Pantysgawn Goat's Cheese Tart - Bronze Award

2003
The True Taste Awards - Deliciously Different - Special Commendation
The Great Taste Awards
Pheasant Liver Pâté and Calvados - Gold Award
Chicken, Ham and Asparagus Pie - Gold Award
Wild Boar Liver Pâté with Rum and Ginger - Silver Award
Stilton and Pear Pâté - Silver Award
Stilton and Guinness Pâté - Silver Award
Organic Devilled Chicken Liver Pâté with Madeira - Silver Award
Organic Chicken Liver Pâté with Mushroom and Tarragon - Silver Award
Duck Liver Pâté with Apricots and Brandy - Silver Award
Chicken Liver, Chilli and Lemongrass Pâté - Bronze Award
Spinach Pâté with Nutmeg - Bronze Award
Chicken and Mushroom Pie - Bronze Award

2002
The Great Taste Awards
Red Lentil & Sun Dried Tomato Pâté - Gold Award
Spinach & Nutmeg Pâté - Gold Award
Brown Lentil & Mushroom Pâté - Silver Award
Brown Lentil & Hazelnut Pâté - Silver Award
Salmon & Broccoli Pie - Bronze Award
Flamin' Hummus - Bronze Award
Sun Dried Tomato & Toasted Pumpkin Seed filled North Staffordshire Oatcakes - Bronze Award
Chicken Liver, Cointreau & Orange Pâté - Bronze Award
Chicken Liver, Sage & Vermouth Pâté - Bronze Award
Chicken Liver, Chilli & Lemongrass Pâté - Bronze Award
Welsh Management Team Challenge - National Finalist
Welsh Woman of the Year
Woman as an Entrepreneur - Finalist
European Week for Health & Safety Awards - Regional Winner

2001
Fine Food Digest Survey The Favourite Brand in Independent Food Retailers
The Great Taste Awards
Chicken Liver, Cointreau & Orange Pâté - Silver Award
Chicken Liver, Mushroom &Garlic Pâté - Silver Award
Chicken Liver, White Wine &Pepper Pâté - Silver Award
Chicken, Ham &Mushroom Pie - Silver Award
Chicken, Ham &Asparagus Pie - Silver Award
Salmon &Broccoli Pie - Bronze Award
Chicken Liver, Brandy &Herb Pâté - Bronze Award
Amaretto &Almond Chocolate Terrine - Bronze Award
Holiday Hummus - Bronze Award
Parents at Work Employer of the Year
Welsh Small Employer of the Year - Winner
Parents at Work Employer of the Year Welsh Employer of the Year - Winner
Daily Post &HSBC Achievement Awards - Finalist
Parents at Work &Lloyds TSB UK Employer of the Year
Small Employer Category - Runner Up

2000
The Great Taste Awards
Salmon & Broccoli Pie - Gold Award
Chicken Liver, Port & Hazelnut Pâté - Gold Award
Chicken Liver, Tequila & Cranberry Pâté - Gold Award Stilton &Guinness Pâté - Gold Award
Chicken Liver, White Wine & Pepper Pâté - Silver Award
Chicken Liver, Whisky & Allspice Pâté - Silver Award
Chicken Liver, Brandy & Herb Pâté - Bronze Award
Chicken Liver, Mushroom & Garlic Pâté - Bronze Award
Smoked Mackerel Pâté - Bronze Award

1999
Midland Bank & Western Mail
Welsh Small Business of the Year - Finalist
Welsh Fast 50 - The fastest growing independently owned businesses in Wales - 25th
Daily Post & Midland Bank Achievement Millennium Awards
Medium Businesses - Finalist
The Great Taste Awards
Smoked Salmon Mousse - Gold Award
Duck Liver, Apricot & Apricot Brandy Pâté - Silver Award
Chicken Liver, Mushroom & Garlic Pâté - Bronze Award

1998
The Great Taste Awards
Chicken Liver, Cointreau & Orange Pâté - Gold Award
Midland Bank & Small Business Bureau
Small Business of the Year - Finalist
Daily Post & Midland Bank Achievement Wales Awards
Medium Business - Finalist
European Woman Entrepreneur of the Year - Finalist

1997
Daily Post & Midland Bank Achievement Wales Awards
Small Business - Winner

1996
The Great Taste Awards
Pork & Wild Mushroom Pâté - Silver Award
Pork & Laverbread Pâté - Bronze Award
Entrepreneur Magazine - North West Top 100

1995
Welsh Woman of the Year Award
Small Business Owner - Winner

1994
The Great Taste Awards
Pork & Sage Pâté - Gold Award

1993
Welsh Lamb Product of the Year Competition
Lamb & Leek Pâté - Highly Commended